The Air Fryer Blueberry Donut Holes Recipe is an absolute game-changer when it comes to quick, delicious treats that bring joy with every bite. Imagine golden, tender donut holes bursting with juicy blueberries, perfectly cooked in your air fryer for a delightfully crispy outside and soft inside. This recipe strikes the ideal balance between a classic comfort flavor and a fresh fruity twist, making it a favorite snack or breakfast indulgence that will have you reaching for more again and again.

Ingredients You'll Need

The image shows eight small clear glass and two small wooden bowls arranged on a white marbled surface. The largest clear glass bowl in the bottom right is filled with white flour. Above it, a small clear glass bowl contains a white powdered ingredient. To the left of that is another small clear glass bowl with frozen dark blueberries. Below the blueberries is a medium clear glass bowl with bright yellow melted butter. Below the butter, a small clear glass bowl holds white cream. Next to the cream is a small clear glass bowl containing white milk. To the right of the milk, a small clear glass bowl has a single white egg along with some powder on the bottom. In the bottom center is a small wooden bowl with a light brown liquid, and above the egg is a small wooden bowl with white powder inside. All the bowls are placed on a clean white marbled background, and the image is brightly lit. photo taken with an iphone --ar 4:5 --v 7

These simple yet essential ingredients come together beautifully to create the perfect texture, vibrant blueberry flavor, and just the right amount of sweetness in every bite.

2 cups all-purpose flour: The base that provides structure and chewiness to your donut holes.

2 teaspoons baking powder: Gives your donuts that lovely lift and fluffy texture.
½ teaspoon sea salt: Balances the sweetness and enhances all the flavors perfectly.
½ cup white granulated sugar: Sweetens the dough without overpowering the blueberries.

4 tablespoons unsalted butter, melted: Adds rich flavor and moisture for tender bites.
½ cup buttermilk: Gives a subtle tang and keeps the donuts soft and moist.
1 egg: Binds the ingredients and helps achieve a light texture.

¼ cup sour cream: Enhances tenderness and lends a creamy richness.
1 teaspoon vanilla extract: Infuses warmth and depth into the dough.
⅔ cup frozen blueberries: Bursts of juicy fruitiness that make these donut holes unforgettable.

3 cups powdered sugar: For the sweet glaze that’s the perfect finishing touch.
2 tablespoons milk: Adjusts the glaze to a smooth, dunkable consistency.

How to Make Air Fryer Blueberry Donut Holes Recipe

Step 1: Prepare the Dry Ingredients

Start by whisking the flour, baking powder, and sea salt together in a medium bowl. This ensures the leavening and seasoning are evenly distributed throughout the dough, setting the foundation for perfectly risen donut holes.

Step 2: Mix the Wet Ingredients

In a larger bowl, whisk together the melted butter, granulated sugar, buttermilk, egg, sour cream, and vanilla extract until smooth and creamy. This mixture combines richness and moisture, crucial for that tender crumb you'll love.

Step 3: Combine Wet and Dry Ingredients

Gently fold the dry ingredients into the wet mixture, stirring just until combined. Overmixing can make the donut holes tough, so stop as soon as there are no visible flour patches.

Step 4: Add the Blueberries

Toss your frozen blueberries with a tablespoon of flour to prevent them from sinking or bleeding too much into the dough. Then fold them carefully into the batter, preserving their shape and sweetness.

Step 5: Chill the Dough

Cover the bowl and refrigerate the dough for 30 minutes. Chilling firms it up, making it easier to roll and helping the flavors meld perfectly.

Step 6: Shape the Donut Holes

Once chilled, roll the dough into tablespoon-sized balls and set them on a parchment-lined tray. The uniform size ensures even cooking in the air fryer, resulting in consistent golden-brown perfection.

Step 7: Preheat and Prepare Your Air Fryer

Preheat the air fryer to 350°F (175°C) for 3 to 5 minutes. Line the basket with a sheet of parchment paper and arrange the donut holes in a single layer, leaving space between each so they crisp up nicely all around.

Step 8: Air Fry to Golden Perfection

Cook the donut holes for 8 to 10 minutes, flipping them halfway through for even browning. This step locks in tenderness while delivering a satisfying exterior crunch.

Step 9: Make the Blueberry Glaze

Whisk together powdered sugar, milk, and strained blended blueberries until smooth. Adjust the consistency by adding milk or more powdered sugar, creating a luscious glaze that complements these treats beautifully.

Step 10: Glaze and Set

Dip each warm donut hole into the glaze, then place them on a wire rack or parchment-lined surface. This final touch adds a glossy, sweet coating that will have everyone asking for the recipe.

How to Serve Air Fryer Blueberry Donut Holes Recipe

Small round blueberry muffins covered in a shiny white glaze sit on a round metal cooling rack. The muffins have a light golden brown color with visible dark blue blueberry spots, and the glaze looks smooth and slightly thick, draping unevenly over the tops. The cooling rack is placed on a white marbled surface with a few loose blueberries scattered nearby. In the background, there is a white plate with a matching white cup on it, and a folded yellow cloth rests to the right side. Photo taken with an iphone --ar 4:5 --v 7

Garnishes

For an extra special presentation, sprinkle a little powdered sugar or fresh blueberries on top of the glazed donut holes. A tiny twist of lemon zest can also add a surprising burst of brightness that complements the blueberry flavor wonderfully.

Side Dishes

These donut holes pair beautifully with a cup of hot coffee or tea for a cozy morning treat. You can also serve them alongside a refreshing fruit salad or vanilla yogurt to turn your snack into a delightful brunch spread.

Creative Ways to Present

Try stacking the donut holes on a decorative skewer for a fun party appetizer or individual serving. You can also place them in small cupcake liners or a festive bowl to make them feel like a special occasion treat at any time.

Make Ahead and Storage

Storing Leftovers

Place any leftover donut holes in an airtight container at room temperature for up to two days. This keeps them soft yet fresh enough to enjoy without losing their delightful texture.

Freezing

To freeze, arrange the cooled donut holes on a baking sheet and freeze until firm, then transfer them to a freezer-safe bag or container. They’ll keep well for up to one month, perfect for whenever a sweet craving strikes.

Reheating

Reheat frozen or refrigerated donut holes in the air fryer at 320°F (160°C) for 3 to 4 minutes until warmed through. This method revives their crispiness without drying them out, as a microwave might.

FAQs

Can I use fresh blueberries instead of frozen?

Absolutely! Fresh blueberries work just as well. If you use fresh, toss them in a little flour just as you would frozen to prevent them from sinking and bleeding into the batter.

Do I have to use buttermilk?

Buttermilk adds a lovely tang and tenderness, but if you don’t have it on hand, you can substitute with regular milk mixed with a teaspoon of lemon juice or vinegar to mimic the acidity.

Is parchment paper necessary in the air fryer basket?

Using parchment paper helps prevent sticking and makes clean-up easier. Just be sure to use air fryer-safe parchment that allows air flow and never block the entire basket.

Can I make the glaze without the blueberries?

Yes, you can create a simple powdered sugar glaze with just milk and powdered sugar if you prefer a more classic sweetness without the fruity touch.

How many donut holes does this recipe make?

This Air Fryer Blueberry Donut Holes Recipe yields about 25 delicious donut holes—perfect for sharing or saving some for later!

Final Thoughts

This Air Fryer Blueberry Donut Holes Recipe is a delightful way to enjoy a classic treat with less fuss and more flavor. Whether it’s for breakfast, an afternoon snack, or a fun dessert, these donut holes are sure to bring smiles and satisfy cravings. Give them a try and watch how quickly they disappear from the plate—you might just find a new favorite in your baking repertoire!

Air Fryer Blueberry Donut Holes Recipe

Ingredients You'll Need