Description
A cozy and flavorful Pumpkin Spice Latte recipe that combines warm pumpkin puree, aromatic pumpkin spice, and rich espresso with creamy milk, perfect for a comforting autumn beverage.
Ingredients
Ingredients
- 1 cup milk
- 2 tsp pumpkin puree
- ¼ tsp pumpkin spice
- 2 tsp sugar
- 1 espresso shot or ¼ cup brewed coffee
- ¼ cup milk foam
- Cinnamon stick for garnish
Instructions
- Boil the Milk Mixture: In a small pot, combine the milk, pumpkin puree, sugar, and pumpkin spice and bring to a gentle boil, stirring occasionally to dissolve the sugar and blend the flavors.
- Prepare the Coffee: Make one espresso shot or brew ¼ cup of strong coffee and pour it into a serving mug.
- Combine Milk and Coffee: Pour the warm pumpkin-spiced milk mixture over the espresso or brewed coffee in the mug.
- Add Milk Foam: Spoon the milk foam gently on top of the latte to create a creamy layer.
- Garnish: Add a cinnamon stick to the mug for garnish and subtle additional aroma.
- Serve and Enjoy: Sip away this deliciously warming pumpkin spice latte and enjoy the comforting flavors.
Notes
- Use whole milk for a creamier texture or substitute with plant-based milk for a dairy-free version.
- Adjust sugar amount to taste or use a sweetener alternative.
- Make fresh milk foam using a milk frother or by shaking heated milk in a sealed jar vigorously.
- For stronger pumpkin flavor, increase pumpkin puree slightly.
- Serve immediately for best flavor and texture.