Description
This 3 Ingredient Creamy Garlic Dip is a quick and easy recipe perfect for parties, snacks, or as a flavorful accompaniment to vegetables, chips, or crackers. Combining garlic spread, sour cream, and mayo creates a smooth, rich dip with a bold garlic kick.
Ingredients
Ingredients
- 1 cup margarine based garlic spread or garlic butter
- 1 cup sour cream
- 1 cup mayonnaise
Instructions
- Combine Ingredients: Place the margarine based garlic spread, sour cream, and mayonnaise into a food processor or blender.
- Blend: Blend the ingredients until they are well combined and the mixture is smooth and creamy.
- Serve or Chill: Serve the dip immediately for optimal freshness or chill it in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Notes
- You can substitute the margarine based garlic spread with fresh garlic and butter if preferred.
- The dip can be made a day ahead and stored in the refrigerator for up to 3 days.
- Adjust the garlic intensity by adding more or less garlic spread.
- Serve with fresh veggies, chips, or crackers for a tasty snack.
